The Traditional Taste of Bilona, Now with Automation
As consumers lean more toward organic and traditionally made dairy products, the demand for Fully Automatic Wooden Bilona Machines is rapidly increasing. These machines are a modern take on age-old bilona methods used in Indian households to churn curd and extract pure desi ghee. By automating the process, these machines ensure better consistency, hygiene, and faster production — while preserving the authentic flavor and nutritional value. Whether you are a dairy business owner or an ayurvedic product manufacturer, adding a fully automatic bilona machine to your operation can bring efficiency and tradition together under one roof. What Is a Bilona Machine? Traditionally, bilona refers to the churning of curd in an earthen or wooden vessel to extract butter and ghee — a process that retains its Ayurvedic qualities. A bilona machine replicates this slow and rhythmic churning motion using wooden blades in a mechanized system. With automation, this method becomes scalable for comm...