India’s Best Bilona Machine
Ghee has always been an integral part of Indian households, deeply rooted in tradition and culture. For centuries, the Bilona method of preparing ghee has been considered the most authentic and purest way to extract its rich aroma, taste, and nutrients. Today, while many people still admire the traditional technique, the availability of modern Bilona machines has made the process faster, easier, and more efficient. Among these, India’s Best Bilona Machine is designed to bring the essence of Vedic tradition right into your home or business while offering convenience and durability. The Traditional Bilona Process The word “Bilona” refers to the ancient churning method where curd is hand-churned using a wooden churner (called a mathani) to separate butter. This butter is then heated slowly to prepare ghee. The process ensures that the ghee retains all essential nutrients, digestive benefits, and natural flavor. Unlike chemically processed ghee available in markets, Bilona ghee i...